Luc and Rhonda Quirion, the founders of Vermont Olde Tyme Kettle Corn, live in beautiful Newport Vermont. They have been together since they were teens and have now been married over 35 years. They have 2 children; Jennifer who is an RN at the local hospital and Michael who has a degree in construction.
Luc and Rhonda began popping kettle corn in 2013. Luc having been in the construction industry and Rhonda having been in the restaurant business wanted to do something different that they both enjoyed and could do together. They fell in love with kettle corn and decided to do it as a business. After burning many batches, they have finally mastered the art and currently make some of the best kettle corn you will ever taste.
They started selling their kettle corn at the local farmers market in 2013 and are now selling at fairs and events throughout New England. Come on out and try some for yourself, were sure you’ll love it.